The Old Fashioned cocktail is a classic bourbon drink that has been enjoyed for centuries. The origin of this cocktail can be traced back to the early 1800s when bartenders started mixing spirits with sugar, bitters, and water to create a refreshing beverage. Over the years, several variations of this cocktail have emerged, but one question that still remains unanswered is whether or not to add a cherry to an Old Fashioned.
Some bartenders swear by a cherry in their Old Fashioned, while others vehemently oppose the idea. The debate has been going on for years, and there are several arguments for and against the inclusion of a cherry in this classic bourbon cocktail. In this article, we will take a closer look at the history of the Old Fashioned, the role of the cherry in this cocktail, and explore whether or not you should add a cherry to your Old Fashioned.
A brief history of the Old Fashioned cocktail
The Old Fashioned cocktail is a classic drink that dates back to the 19th century. It is considered one of the most traditional mixed drinks in the cocktail world. The origin of the Old Fashioned is believed to be in Louisville, Kentucky, where bartenders would mix bourbon whiskey with sugar, bitters, and water or club soda.
Over the years, the recipe for the Old Fashioned has evolved and different variations have emerged. But the essential ingredients of the drink remain unchanged. The Old Fashioned is traditionally served with a single large ice cube, a slice of orange peel, and a cherry as garnish. It is a timeless drink that has stood the test of time and remains a popular choice among cocktail enthusiasts today.
The debate over adding fruit to the Old Fashioned
The Old Fashioned cocktail is a classic drink that dates back to the early 1800s. The original recipe consisted of bourbon or rye whiskey, sugar, bitters, and a simple garnish of a lemon twist. However, over time, the recipe has evolved, and some bartenders have started adding fruit, including cherries, to the cocktail.
The debate over adding fruit to the Old Fashioned is a contentious one. Some purists argue that the original recipe should be strictly followed, and that adding fruit detracts from the true taste of the cocktail. Others believe that the addition of fruit provides a pleasant sweetness and creates a more visually appealing drink. Ultimately, the decision to add fruit to an Old Fashioned comes down to personal preference. Some people enjoy their drink with a cherry, while others prefer it plain. Whatever your preference, the fact remains that the Old Fashioned is a delicious cocktail that has stood the test of time.
Different types of fruit to add to the Old Fashioned besides cherries
While cherries are a classic garnish for an Old Fashioned, there are many other fruits that can add a unique twist to this classic cocktail. One popular alternative to cherries is the orange slice. Adding an orange slice to your Old Fashioned not only adds a pop of color, but also an extra burst of citrus flavor that complements the whiskey perfectly. Additionally, some bartenders prefer to add a lemon twist to their Old Fashioned for a more subtle citrus flavor.
Another fun option is to add berries to your Old Fashioned. Blackberries, raspberries, and even blueberries can add a sweet and fruity element to the cocktail. Muddling the berries in the bottom of your glass before adding the whiskey and other ingredients can help release their flavors. For a more tropical twist, some bartenders will add pineapple or even coconut to their Old Fashioned. Whether you stick with the classic cherry or try out one of these alternative fruits, adding a unique garnish is a great way to put your own spin on this timeless cocktail.
The role of bitters and sugar in the Old Fashioned recipe
Bitters and sugar are two key ingredients in the classic Old Fashioned recipe. These elements play a critical role in shaping the drink’s overall taste and texture. Bitters typically come in small bottles and contain a blend of herbs, roots, and spices. The bitters in an Old Fashioned are typically added to the drink by saturating or soaking them in a sugar cube, which helps to distribute them throughout the drink.
Sugar, on the other hand, is essential for balancing out the bitterness of the bitters. It also adds sweetness to the cocktail, making it more palatable and enjoyable to drink. Whether you add a full sugar cube or some simple syrup, the key is to add enough sweetness to achieve the right balance between sweet and bitter. Too much sugar can make the drink sickly sweet, while too little can make it too bitter and harsh on the palate. Ultimately, mastering the right balance between bitter and sweet is one of the secrets to crafting a perfect Old Fashioned.
How to garnish an Old Fashioned with cherries properly
The proper garnish for an Old Fashioned is one of the most debated topics among cocktail enthusiasts. While purists argue that adding a cherry to an Old Fashioned is a sacrilege, many people enjoy the added sweetness and complexity that the fruit provides. So if you’re one of those people, here’s how you can garnish your Old Fashioned with cherries properly.
Firstly, make sure you are using good quality cherries. Maraschino cherries work best as they have a firm texture and add a nice pop of color to the drink. Next, take one cherry and skewer it on a cocktail pick. Place the skewered cherry on top of the ice in the glass and gently stir the drink. This will help infuse the cherry flavor into the drink and also prevent the cherry from sinking to the bottom. Remember that the cherry is meant to be a garnish, not a dominant flavor, so don’t overdo it!
The impact of using different types of cherries in the Old Fashioned cocktail
The use of cherries in the Old Fashioned cocktail is a matter of personal preference and tradition. The most commonly used type of cherry is the maraschino cherry, which adds a sweet finish to the drink. However, there are several other types of cherries that can be used, each with their desired impact.
One option is to use fresh or frozen cherries, which can add a more natural and fruity taste to the drink. Some bartenders also prefer to use Luxardo cherries, which are handpicked and soaked in their own syrup, adding a complex and luxurious flavor to the cocktail. Ultimately, the type of cherry used in the Old Fashioned cocktail comes down to the individual’s taste and preference, and experimenting with different options can result in a personalized and unique take on the classic cocktail.
Expert opinions on whether or not to include a cherry in an Old Fashioned
Expert opinions on whether or not to include a cherry in an Old Fashioned are mixed. Some bartenders and cocktail enthusiasts believe that a cherry is an essential component of the drink, providing a sweet and fruity contrast to the bitterness of the whiskey and bitters. Others argue that the use of a cherry in an Old Fashioned is a modern addition and not a traditional ingredient.
One argument against using a cherry is that it can be too overpowering and distract from the whiskey’s flavor. However, proponents of the cherry believe that when used sparingly, it can enhance the drink’s complexity and balance. Ultimately, the decision to use a cherry in an Old Fashioned is a matter of personal preference and can vary depending on the specific recipe and ingredients used.
Final Words
In essence, the use of a cherry in an Old Fashioned comes down to personal preference. While some may consider it to be an essential garnish that adds flavor and texture to the drink, others may choose to omit it altogether or opt for an alternative garnish such as a twist of citrus. Ultimately, the decision should be based on the individual’s taste and the specific recipe being used.
Whether or not you choose to put a cherry in an Old Fashioned, the most important thing is to focus on the quality of the ingredients and the technique used to prepare the drink. By using high-quality spirits, fresh ingredients, and taking the time to stir the cocktail correctly, you can create an Old Fashioned that is both delicious and satisfying, with or without a cherry.