Meatloaf is a classic comfort food that is loved by many. It’s easy to make, filling, and can be customized to suit any taste. But what do you serve with meatloaf? In this article, we will explore some of the best sides that pair perfectly with this hearty dish.
Whether you are a traditionalist who likes mashed potatoes and gravy or someone who likes to mix it up with some fresh veggies, there is a perfect side for every meatloaf lover. From creamy mac and cheese to roasted Brussels sprouts, we will take a closer look at some of the most delicious and easy-to-make sides that you can enjoy with your favorite meatloaf recipe. So let’s get started!
Classic Sides for Meatloaf: Mashed Potatoes and Green Beans
Meatloaf is a classic comfort food that many people enjoy, especially during the colder months of the year. A delicious meatloaf should be paired with sides that complement the dish and enhance its flavors. One of the most classic and best-loved sides of meatloaf is mashed potatoes. Creamy and buttery, they are the perfect comfort food and form a delicious base for the meatloaf. Mash them up with some roasted garlic and chives for added flavor, and you have a perfect side that is sure to please everyone.
Another classic side for meatloaf is green beans. This fresh and light side is the perfect complement to the heavy, hearty flavors of meatloaf. Steam or sauté fresh green beans until they are crispy yet tender, and then season them with a little bit of salt and pepper. For an added twist, you could add some chopped shallots or garlic to the beans as well. This delectable side will provide a flavorful, healthy contrast to the meatloaf and give your meal a balanced and satisfying flavor profile.
Healthy Sides That Complement Meatloaf Perfectly
If you’re looking for healthy sides to serve with your meatloaf, there are several options that will complement this classic comfort food without weighing you down. One great option is roasted vegetables, such as broccoli, carrots, or Brussels sprouts, which can be seasoned with a bit of olive oil, salt, and pepper for a delicious and nutritious accompaniment.
Another healthy side option is a fresh salad, which can be filled with greens, vegetables, and other toppings of your choice, such as nuts, seeds, or sliced fruit. A light vinaigrette dressing can add some extra flavor without adding too many calories or fat. You can also try making a side of quinoa or brown rice, which are both high in fiber and protein and have a nutty flavor that complements the savory taste of meatloaf. With these healthy sides, you can enjoy a satisfying and balanced meal that will leave you feeling satisfied and energized.
Creative Alternatives to Boring Sides for Meatloaf
Tired of the same old mashed potatoes and green beans with your meatloaf? Why not try some creative alternatives to spice up your mealtime? One option is to serve roasted vegetables such as carrots, Brussels sprouts, and sweet potatoes. Simply toss them in olive oil and seasonings and roast in the oven for a tasty and healthy side dish.
Another unique option is to serve a quinoa salad with your meatloaf. Quinoa is a protein-rich grain that can be mixed with a variety of ingredients such as chopped vegetables, feta cheese, and a lemon vinaigrette. It adds a refreshing and filling element to your meal without being too heavy. Don’t be afraid to switch up your sides and try something new with your meatloaf!
Vegetarian Sides to Pair with Meatloaf
Vegetarians can enjoy meatloaf too. While it may seem like an impossible feat, the right sides can enhance the meal without the need for meat. One option is to create a hearty salad filled with greens, nuts, cheese, and fruits. A simple vinaigrette or dressing of your choice can elevate the dish and bring out the sweetness of the fruit.
Another vegetarian side to pair with meatloaf is roasted vegetables. Choose your favourites such as carrots, potatoes, broccoli, and cauliflower. Toss them in oil, salt, and pepper, and roast them in the oven until tender and crisp. Not only does this complement the meatloaf’s savoury flavours, but it also adds fiber and nutrients to the meal. Overall, vegetarian sides with meatloaf are a delicious and healthy option to try.
International Sides That Add Excitement to Your Meatloaf Dinner
International Sides That Add Excitement to Your Meatloaf Dinner
Meatloaf is an American classic, but that doesn’t mean your side dishes have to be boring! Try incorporating some international flavors to elevate your meatloaf dinner to the next level. Here are a few delicious ideas:
1. Greek Salad: This refreshing side dish is packed with flavors of feta cheese, ripe tomatoes, cucumber, and olives – the perfect foil to a hearty meatloaf.
2. Indian-style potatoes: If you’re a fan of spicy food, try making Indian-style potatoes as a side dish. The combination of Indian spices like cumin and coriander with golden potatoes is a delicious fusion of flavors that complements meatloaf perfectly.
Other international sides that go well with meatloaf include Japanese-style cabbage salad with sesame dressing, Mexican-style rice, and Italian-style roasted vegetables. No matter what side dish you choose, adding international flavors is a great way to keep your meatloaf dinners exciting.
Comforting Soups and Salads to Serve with Meatloaf
A warm and comforting soup is the perfect addition to a meatloaf dinner, especially on a chilly night. Hearty soups like tomato soup or split pea soup pair well with the savory flavors of meatloaf. A bowl of soup also offers a healthy contrast to the rich and filling nature of meatloaf.
If you’re in the mood for something lighter, a salad is another great side dish option to serve with meatloaf. A simple green salad with a homemade dressing, or a chopped salad with fresh veggies and crunchy toppings, can be a refreshing complement to the heavier meatloaf. Adding a seasonal ingredient such as roasted butternut squash or beets to the salad can elevate the dish, making it even more flavorful and satisfying. Overall, a comforting soup or refreshing salad can be the perfect accompaniment to a delicious meatloaf dinner.
Quick and Easy Sides to Save Time on Busy Weeknights
When you are pressed for time on busy weeknights, the last thing you want to do is spend hours preparing elaborate side dishes to go with your meatloaf. However, this doesn’t mean that you have to settle for boring or bland sides. With a little creativity, you can come up with quick and easy options that will complement your meatloaf perfectly.
One great option is roasted vegetables. Simply toss your favorite vegetables in olive oil and season with salt, pepper, and other herbs of your choice. Roast them in the oven for 20-30 minutes for a tasty and nutritious side that can be prepared in no time. Other quick and easy sides to consider include mashed potatoes, steamed rice, or a simple salad. With these options, you can have a delicious and satisfying meal without sacrificing your precious time.
Verdict
In conclusion, meatloaf is a classic American mealtime staple that can be made in a variety of ways. While it’s delicious on its own, it can be enhanced with a wide range of flavors that complement its savory taste. With the right sides, meatloaf can be transformed into a truly satisfying meal that the whole family will enjoy.
Whether it’s cheesy potatoes, roasted vegetables, or homemade mac and cheese, the key is to choose sides that will balance out the meatloaf’s rich flavor and add an extra layer of texture and taste. Experiment with different combinations until you find the perfect pairing that works for you. With a little creativity and a lot of love, you can create a meal your family will savor and remember for years to come.