When you’re choosing a meal to serve your friends or family for dinner, chicken cordon bleu is a popular and tasty option. This dish typically involves a boneless chicken breast that’s been stuffed with ham and cheese, then breaded and baked until it’s golden and crispy. But when it comes to choosing a side dish to accompany this delicious entrée, many home cooks may be unsure of what to serve.
There are several factors to consider when choosing a side dish to go with chicken cordon bleu. You’ll want to think about the flavors and textures of the chicken, as well as any accompaniments that might be served alongside it. With a little bit of creativity and planning, you can find the perfect dish to complement this classic favorite.
Classic Sides for Chicken Cordon Bleu
When it comes to chicken cordon bleu, the classic side dishes never fail to impress. This delectable chicken dish is typically made with breaded chicken breasts stuffed with ham and Swiss cheese, making it a rich and indulgent meal. Therefore, pairing it with the right side dish is important to balance the flavors and textures.
One of the most popular classic sides for chicken cordon bleu is roasted vegetables. Roasting vegetables such as broccoli, carrots, and bell peppers adds a healthy crunch to the meal and complements the richness of the chicken. Another classic side is mashed potatoes, which is a timeless combination that never gets old. The creamy potatoes offer a comforting texture that nicely contrasts with the crispy chicken. A simple green salad or steamed asparagus also works well to add some freshness to the meal. These classic sides are easy to prepare, complement the dish perfectly and guarantee a satisfying meal.
Creative and Unusual Side Dish Pairings
For those who want to try something new or add a twist to their traditional side dishes, there are plenty of creative and unusual options to pair with chicken cordon bleu. One idea is to serve roasted vegetables, such as brussel sprouts or carrots, seasoned with herbs and spices. Their earthy flavors complement the rich chicken and ham flavors found in the cordon bleu. Another unique twist is to serve grilled fruit, such as peaches, pineapples, or mangoes, as a sweet and tangy contrast to the savory dish.
For those who want to expand their palate even further, consider pairing chicken cordon bleu with unexpected side dishes from different cultural cuisines. For example, Asian-inspired side dishes like edamame, stir-fried bok choy, or sesame noodles can add a flavorful and exotic touch to the meal. Or try incorporating Mediterranean-inspired ingredients like couscous with roasted tomatoes and feta cheese, or a chickpea and herb salad with lemon dressing. The options for creative and unusual side dish pairings with chicken cordon bleu are endless, and can add excitement and variety to any meal.
Light and Fresh Sides to Balance the Richness
When it comes to chicken cordon bleu, the dish’s rich and indulgent flavor is hard to miss. That’s why it’s always a good idea to add some light and fresh side dishes that can balance the dish’s richness and bring out its flavors even better. Some of the best options in this category include a simple green salad or some steamed vegetables like broccoli, asparagus, or green beans.
These sides not only add a pop of color to your plate but also provide an added crunch that can perfectly complement the soft and moist texture of the chicken cordon bleu. Besides, these sides are also low in calories, making them a healthy addition to your meal. So, the next time you prepare chicken cordon bleu, don’t forget to add some light and fresh sides as an accompaniment. Trust us; your taste buds will thank you for it!
Quick and Easy Sides for Busy Weeknights
When it comes to busy weeknights, sometimes the last thing you want to do is spend hours in the kitchen preparing a complicated side dish. Fortunately, there are plenty of quick and easy options that pair perfectly with chicken cordon bleu.
For starters, why not try a simple green salad? All you need is some fresh lettuce, a handful of cherry tomatoes, and a drizzle of dressing, and you’ve got a refreshing side that complements the buttery richness of the chicken. If you’re feeling a little fancier, you could also add some sliced avocado, crumbled feta cheese, or toasted sunflower seeds for a little extra texture and flavor. Other quick and easy options include roasted or steamed veggies like broccoli, asparagus, or green beans, or even some garlic bread or crispy French fries for a more indulgent treat. Whatever you choose, be sure to keep it simple and let the flavors of the chicken shine!
Vegetarian Side Dish Alternatives
For those who prefer a vegetarian option to accompany their chicken cordon bleu, there are several delicious side dishes to choose from. One great option is roasted vegetables, such as carrots, zucchini, and bell peppers. Roasting vegetables brings out their natural sweetness and enhances their flavors, making them a perfect complement to the savory chicken.
Another vegetarian side dish alternative is a mixed green salad. A simple salad can provide a refreshing and light contrast to the heavier flavors of the chicken cordon bleu. Adding sliced almonds, crumbled goat cheese, or dried cranberries can add some extra texture, crunch, and sweetness to the salad. Dressing the salad with a light vinaigrette or citrus-based dressing can also help to tie in the flavors of the chicken, making it a well-rounded and satisfying meal.
Wine Pairings with Chicken Cordon Bleu and Sides
When it comes to wine pairings with chicken cordon bleu and sides, there are many options to choose from. The key is to select a wine that complements the flavors of the dish, rather than overpowering it. For example, a dry white wine like Chardonnay or Sauvignon Blanc pairs well with the richness of the chicken and the creaminess of the sauce. Alternatively, a light-bodied red wine like Pinot Noir or Beaujolais can bring out the flavors of the chicken and ham, while also complementing the side dish.
In general, it’s best to avoid heavily oaked or tannic wines as they can clash with the flavors of the dish. Instead, opt for wines that are subtle and nuanced, with balanced acidity and fruitiness. Of course, personal preference plays a big role in wine pairing, so don’t be afraid to experiment and find a combination that suits your taste buds.
Serving Suggestions for Entertaining Guests
When it comes to entertaining guests, presentation is key. When serving Chicken Cordon Bleu, consider pairing it with elegant side dishes to impress your guests. To start, consider roasted vegetables such as asparagus, carrots, or brussels sprouts. Roasted vegetables are easy to prepare, delicious, and can be cooked in a variety of ways to suit your guests’ preferences.
Another great option is a fresh salad. A mixed green salad with a variety of colorful vegetables, such as cherry tomatoes, cucumbers, and red onions, will add a pop of freshness to the meal. Consider adding a homemade vinaigrette or dressing on the side to allow your guests to customize their salad. Finally, don’t forget about the classic side dish – mashed potatoes. Mashed potatoes are a comforting and delicious addition to any meal, and can be made well in advance to save time when entertaining guests. With these side dish suggestions, your guests are sure to be impressed by your menu and presentation.
The Conclusion
When it comes to pairing chicken cordon bleu with side dishes, there are a variety of options to choose from. From potatoes to vegetables, rice to salads, and even breads, the possibilities are endless. It all depends on personal preference and the overall meal plan.
Ultimately, the perfect side dish for chicken cordon bleu should complement the flavors and textures of the main dish. It should also add nutritional value and balance to the meal. Whether it’s a classic potato side dish or a colorful vegetable medley, pairing chicken cordon bleu with a delicious and well-balanced side dish can make for a truly satisfying and enjoyable dining experience.