Cheesesteaks have been a favorite comfort food for several decades, and chicken cheesesteaks have become especially popular in recent years. While the classic cheesesteak recipe includes beef, this version with chicken offers a slightly lighter and healthier alternative.
But what exactly is chicken cheesesteak made of? In this article, we delve into the ingredients that make up this delicious sandwich and explore some variations on the classic recipe. Whether you’re a cheesesteak connoisseur or a curious food lover, read on to discover what makes chicken cheesesteaks so irresistible.
The Origin and History of Chicken Cheesesteak
Chicken cheesesteak is a popular sandwich originating from Philadelphia, Pennsylvania. It is a variation of the original cheesesteak which was made with thinly sliced beef. It is believed that the first cheesesteak was created in the 1930s by a street vendor named Pat Olivieri. Olivieri was a hot dog vendor who decided to experiment with thinly sliced beef and onions. He eventually added cheese and put it all on a roll, creating the first cheesesteak sandwich.
Over time, the cheesesteak sandwich became more popular and eventually evolved into different variations. In the 1980s, chicken cheesesteak became a popular alternative to the beef version, especially among those who preferred a lighter alternative to red meat. Today, chicken cheesesteak can be found in various restaurants and food chains across the United States. Despite its origin in a single city, the sandwich has become a staple of American cuisine and continues to be enjoyed by people across the country.
Ingredients Used in Making Chicken Cheesesteak
Chicken Cheesesteak is a delicious sandwich made with thinly sliced chicken, cooked with onions, bell peppers, and mushrooms, and topped with melted cheese, all served on a sub roll. The ingredients used in making this mouth-watering sandwich can vary depending on personal taste and regional preferences.
The key ingredient in chicken cheesesteak is, of course, chicken, which can be cooked and seasoned in a variety of ways. In addition to the chicken, other commonly used ingredients include bell peppers, onion, mushroom, salt, and pepper. Cheese is also an integral part of this sandwich, with provolone, American, and cheddar being the most popular options. The bread used for chicken cheesesteak is typically a long, soft sub roll, but other options like hoagie buns can also be used. Each ingredient plays a vital role in creating the delicious flavor that makes chicken cheesesteak a popular choice for cheesesteak fans.
Variations of Chicken Cheesesteak Recipe
When it comes to chicken cheesesteak, there are numerous variations to the recipe that can be found throughout the United States. One popular variation is the Buffalo chicken cheesesteak, in which sliced chicken is cooked with Buffalo sauce and served on a roll with melted provolone cheese, lettuce, and tomato. Another variation is the BBQ chicken cheesesteak, which typically features sliced chicken cooked with a tangy BBQ sauce, topped with melted cheese, and served on a roll with lettuce and onion.
For those who prefer a little more spice in their cheesesteak, the Jalapeno chicken cheesesteak is the perfect option. Sliced chicken is cooked with fresh jalapeno peppers and topped with melted pepper jack cheese and served with lettuce and tomato. Other variations include the Mediterranean chicken cheesesteak, which includes feta cheese and olives, and the Cheesy chicken Philly, in which cooked chicken is mixed with a creamy cheese sauce and served on a roll. No matter what variation is chosen, chicken cheesesteak is a delicious and satisfying dish that can be enjoyed any time of day.
The Calorie and Nutritional Information of Chicken Cheesesteak
When considering the calorie and nutritional information of chicken cheesesteak, it is important to note that the exact nutritional makeup of the sandwich will vary depending on the specific ingredients used. However, typical chicken cheesesteak sandwiches are made up of thinly sliced grilled chicken breast, melted cheese, onions, peppers, and a hoagie roll.
According to some nutrition data, a typical chicken cheesesteak sandwich can have anywhere from 400 to 700 calories depending on the size and ingredients. The sandwich is also high in fat and sodium, with some variations having up to 50 grams of fat and 1000 milligrams of sodium. It is important to be mindful of how often you indulge in this delicious sandwich if you are watching your calorie and fat intake.
Cooking Tips for Preparing an Authentic Chicken Cheesesteak
Cooking an authentic chicken cheesesteak requires special attention, as there are specific techniques to bring out the best flavors in this dish. One of the main tips is to ensure that you slice the chicken thinly and sauté it on a hot skillet with melted butter. This will help to caramelize the edges of the chicken and give it a rich and savory flavor.
Another important aspect is to choose the right cheese. Traditionally, provolone or American cheese are the preferred choices, but feel free to experiment with other types of cheese that complement the flavors of your chicken cheesesteak. It is also essential to use fresh ingredients such as peppers, onions, and mushrooms to add a pop of color and nutritional value to your dish. Ultimately, a perfect chicken cheesesteak requires a balance of flavors and textures that will leave you craving more.
Popular Accompaniments for Chicken Cheesesteak
Chicken cheesesteak is a delicious sandwich that is made with thinly sliced chicken, onions, peppers, and a generous amount of melted cheese. While it is already a scrumptious meal on its own, it can be paired with various accompaniments to take its taste to a whole new level.
One of the most popular accompaniments for chicken cheesesteak is fries. You can serve them on the side or add them to your sandwich for an extra crunch. Another great option is onion rings, which add a crispy texture and a slightly sweet taste. You can also serve your chicken cheesesteak with a side salad, made with greens and your favorite dressing, to balance out the sandwich’s richness. Some people enjoy pairing it with a cold drink or a beer to wash it all down. Whatever your choice of accompaniment, it’s sure to elevate your chicken cheesesteak experience.
Where to Find the Best Chicken Cheesesteak in Your City
Finding the best chicken cheesesteak in your city can be a daunting task, but it doesn’t have to be. The first place to start is with recommendations from friends and family who are locals to the area. You can also search online for the best chicken cheesesteak spots in your city, where you can find reviews and ratings from other foodies. Once you have a few options, take some time to visit these establishments and try the chicken cheesesteak for yourself.
One thing to keep in mind is that the best chicken cheesesteak in your city may not always be the most popular or well-known establishment. Sometimes, the hidden gems offer the best quality and taste. Don’t be afraid to venture off the beaten path to find the best chicken cheesesteak in your city. And remember, everyone has different taste preferences, so what’s the best for someone else may not necessarily be the best for you. Trust your taste buds and enjoy the journey of discovering your city’s best chicken cheesesteak.
The Bottom Line
Chicken cheesesteak is a delicious sandwich that is loved by many all over the world. The sandwich is made using sautéed chicken breast cut into small pieces, smothered in melted cheese and served on a hoagie roll. The combination of popular flavors like chicken and cheese makes it a perfect snack for all occasions.
In conclusion, if you’re looking for a quick and easy snack, the chicken cheesesteak might just be the answer for you. It is easy to prepare, filling and can be eaten on the go. Whether it’s for lunch, dinner, or a mid-day snack, the chicken cheesesteak is a crowd-pleaser, satisfying both the meat lover and the cheese lover in you. Do try this delicious sandwich and enjoy its wonderful flavors.