What Goes With Bbq Sausages?

Barbecue sausages are a staple of summertime entertaining, but sometimes deciding what to serve alongside them can be a bit of a challenge. While classic sides like potato salad and coleslaw are always great options, it’s fun to mix things up and try some new ideas.

In this article, we’ll explore some creative and delicious ideas for what to serve with barbecue sausages. From tangy sauces to flavorful salads to surprising vegetable dishes, there are plenty of options to make your next cookout a hit. So fire up the grill, grab some sausages, and get ready to discover some delicious new side dishes.

Quick Answer
BBQ sausages go well with a variety of side dishes such as potato salad, coleslaw, corn on the cob, baked beans, grilled vegetables, mac and cheese, and garlic bread. These sides complement the smoky, savory flavor of the sausages and provide a well-rounded meal for any outdoor gathering. Additionally, condiments such as mustard, ketchup, relish, and barbecue sauce can also add layers of flavor to the sausages.

Classic Side Dishes to Serve with BBQ Sausages

When it comes to BBQ sausages, there are plenty of classic side dishes you can pair them with. Coleslaw is a popular choice, as it adds a cool and refreshing element to balance out the smoky flavor of the sausages. You can make a traditional coleslaw with cabbage, carrots, and a creamy dressing, or mix it up with a vinegar-based slaw that’s tangy and sweet. Potato salad is another classic side dish that goes great with BBQ sausages. You can use any kind of potato you like, and dress it with mayo, mustard, herbs, and spices. You might also add in some hard-boiled eggs, pickles, and bacon bits for extra flavor and texture.

Baked beans are another favorite side dish to serve with BBQ sausages. They’re sweet, smoky, and hearty, which makes them the perfect accompaniment to your grilled meats. You can make baked beans from scratch, or use canned beans and doctor them up with ketchup, mustard, molasses, and brown sugar. Corn on the cob is another classic side dish that can add some sweetness and crunch to your meal. You can grill or boil the corn, and slather it with butter, salt, and pepper, or try seasoning it with spicy chili flakes or zesty lime juice. These classic side dishes are sure to please your guests and make your BBQ sausage meal a hit.

Exploring Regional Pairings for BBQ Sausages

BBQ sausages are a staple at every outdoor gathering, and rightly so. Their smoky flavor and juicy texture make them irresistibly delicious. But pairing them with the right accompaniments can further enhance their taste and elevate the entire experience. To add a regional twist to your BBQ spread, explore the different pairings that each region has to offer.

In the South, BBQ sausages are often served with spicy coleslaw, baked beans, and cornbread. The tanginess of the coleslaw and sweetness of the beans perfectly complement the smokiness of the sausages. In the Midwest, sausages are paired with mac and cheese, creamy potato salad, and buttery corn on the cob. The creaminess of the sides balances the spice in the sausages. In the Northeast, sausages are served with sautéed onions and peppers, crispy French fries, and pickles. The acidity of the pickles cuts through the richness of the sausages, making it a refreshing pairing. Exploring different regional pairings for BBQ sausages can help you discover new flavors and add diversity to your backyard BBQs.

Vegetarian Friendly Sides to Accompany BBQ Sausages

When it comes to barbecue parties, it’s essential to make sure that all your guests have suitable food options. Vegetarian guests often get overlooked when it comes to BBQ sausages, but fortunately, there are plenty of vegetarian-friendly sides that go great with BBQ sausages.

One option is grilled vegetables, such as bell peppers, zucchini, eggplant, and Portobello mushrooms. These vegetables have a smoky and rich flavor that complements BBQ sausages perfectly. You could also try making a vegetarian pasta salad, using deliciously roasted cherry tomatoes, grilled courgettes, and fresh herbs such as basil and thyme, dressed with olive oil and balsamic vinegar. Another excellent option is a fresh and healthy salad, with crisp baby greens, cherry tomatoes, cucumber, and avocado, topped with a simple vinaigrette. These vegetarian sides are sure to delight your guests and make your BBQ party a success.

Grilling Tips for Perfectly Paired BBQ Sausages and Sides

Grilling Tips for Perfectly Paired BBQ Sausages and Sides.

When it comes to grilling sausages, the key is to cook them slowly and evenly to avoid burning the outside while leaving the inside undercooked. Preheat your grill to medium heat and oil the grates to prevent sticking. Place the sausages on the grill and rotate them regularly to cook them evenly on all sides. Use tongs to handle the sausages to avoid piercing the skin and causing the juices to escape.

As for side dishes, there are many options that pair perfectly with BBQ sausages. Corn on the cob, roasted vegetables, baked beans, coleslaw, and potato salad are all crowd-pleasing side dishes that complement sausages well. To add a touch of freshness to your spread, consider serving a crisp green salad or fruit salad as an appetizer. Whatever you choose, keep in mind that the sides should not overpower the taste of the sausages but should enhance and balance their flavor profile. With a little planning and some fresh ingredients, you can create a well-rounded meal that is sure to impress your guests at your next BBQ.

Sauces and Condiments to Elevate Your BBQ Sausage Game

When it comes to enjoying BBQ sausages, one cannot ignore the delicious range of sauces and condiments. They not only add an extra layer of flavor but also elevate your BBQ sausage game. Some classic options include ketchup, mustard, mayonnaise, and BBQ sauce. However, for those who like to experiment with new flavors, there are many other options to explore.

One impressive condiment to try with your BBQ sausages is chimichurri sauce. This Argentinian heritage sauce is made with fresh parsley, garlic, oregano, red pepper flakes, olive oil, and vinegar. It pairs perfectly with sausages and adds a tangy and citrusy touch to your meal. Additionally, you can also try hot sauce, relish, cheese sauce, or even a homemade salsa to spice things up. With the right choice of sauces and condiments, BBQ sausages can truly be a delightful experience for anyone who enjoys meaty meals.

Unique and Uncommon Pairings to Try with BBQ Sausages

When it comes to pairing BBQ sausages, most people stick to the classic options like buns, ketchup, and mustard. However, trying out unique and uncommon pairings can make your sausage feast even more delicious and exciting.

One unusual yet fantastic pairing you can try is BBQ sausages with pineapple salsa. The sweetness of the pineapple salsa perfectly balances the savory flavors of the sausage, creating a delicious meal. Another unique pairing is BBQ sausages with mac and cheese. The creamy and cheesy mac and cheese complement the juicy and grilled sausage to provide a rich and satisfying meal. Other uncommon pairings you can try include BBQ sausages with avocado, coleslaw, or even pickled onions. By experimenting with different flavors and ingredients, you can find the perfect pairing to elevate your BBQ sausage experience.

Beverage Recommendations to Complement Your BBQ Sausage Feast

To complement your BBQ sausage feast, it is important to choose the right beverage. Beer is a classic choice when it comes to grilled meat, and it complements BBQ sausages perfectly. A cold lager or pilsner works well, but if you prefer a more flavorful brew, opt for a hoppy IPA or a rich porter. Wine is another great option, especially if you’re looking for something more sophisticated. A fruity and light red wine like a pinot noir or a Beaujolais works well, but if you prefer white wine, choose a dry Riesling or a sauvignon blanc.

If you’re looking for something non-alcoholic, try lemonade or sweet tea to cut through the richness of the sausages. If you’re feeling more adventurous, mix up some sangria, which pairs well with grilled meats. You can also go for a classic soda like Coke or Pepsi, which works well as a refreshing beverage with BBQ sausages. Whatever your preference, remember that the right beverage can enhance your BBQ sausage feast and make it a memorable dining experience.

Verdict

When it comes to pairing BBQ sausages, the options are plentiful and diverse. It’s important to consider the flavor profile of the sausage and strike a balance with the accompanying sides or drinks. From classic potato salad to tangy coleslaw and refreshing beers, there’s a combination for every taste preference.

Whether you’re a BBQ aficionado or simply love good food, these pairings will elevate your next outdoor gathering. So, don’t hesitate to experiment with different flavors, textures, and aromas to find the perfect combination that will satisfy your taste buds. With a little bit of creativity and a lot of delicious options, you’re sure to impress your guests and make your next BBQ a memorable one.

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