What Kind Of Wine Has The Least Amount Of Sugar?
Dry wines have the least amount of sugar. Dry wines are fermented until most of the sugar is converted into alcohol resulting in a crisp and refreshing taste. They are called “dry” because they lack the sweetness caused by residual sugar. Examples of dry wines include Cabernet Sauvignon, Pinot Noir, Sauvignon Blanc, and Chardonnay.