What Flavors Go Well With Blue Cheese?
Flavors that go well with blue cheese include sweet, tangy, savory, and spicy. Some specific pairings include honey, balsamic vinegar, figs, pears, walnuts, red wine, apple cider, and pepper. Blue cheese also pairs well with meats such as beef, chicken, and bacon, as well as with creamy dressings and sauces. The strong flavor of blue cheese means it can hold its own against bold and contrasting flavors.