What Are Tamales De Elote Made Of?
Tamales de elote are made of ground up fresh or dried corn kernels mixed with masa harina, lard, salt, sugar, and sometimes milk. The mixture is then spread on a corn husk, filled with a savory or sweet filling of choice, wrapped tightly and steamed until cooked. The finished product is a soft, slightly sweet corn masa dough with a delicious filling inside.