How Do You Grill The Most Tender Steak?
To grill the most tender steak, start by selecting a good quality cut, such as ribeye or filet mignon. Preheat the grill to a high heat and then season the steak with salt, pepper, and any other desired seasonings. Place the steak on the grill and cook for about 4-6 minutes per side for medium-rare, or until a meat thermometer inserted into the thickest part of the steak reads 130-135°F. Let the steak rest for a few minutes before slicing and serving. This allows the juices to redistribute, resulting in a more tender and flavorful steak.