What Is Garam Masala Made Of?
Garam masala is a blend of ground spices commonly used in Indian cuisine. The ingredients vary depending on the region and the recipe, but the most common ingredients include cinnamon, cardamom, cloves, cumin, coriander, and black peppercorns. The spices are roasted and then ground into a fine powder, creating a warm, aromatic, and flavorful spice blend that is used to add depth and complexity to dishes.