What Can I Use Instead Of Buttermilk For Fried Chicken?
There are a few alternatives to buttermilk when it comes to making fried chicken. One option is to use regular milk with a tablespoon of vinegar or lemon juice added to it to mimic the tanginess of buttermilk. Another option is to use yogurt thinned out with a little bit of water. For a dairy-free option, you can use a mixture of non-dairy milk (such as almond or soy milk) and vinegar or lemon juice.