What Is A Vegetable Wellington?
A vegetable Wellington is a vegetarian version of the classic Wellington dish, typically made with beef. It is a savory baked pastry dish filled with a mixture of sautéed vegetables, such as mushrooms, onions, and spinach, wrapped in puff pastry dough. The filling is flavored with herbs and spices and sometimes includes cheese or nuts. It is served as a main course or as a festive dish for special occasions.