What Can You Do With Hearts Of Palm?
Hearts of palm are versatile and can be used in various dishes such as salads, stews, soups, and appetizers. They can be chopped and added to any green salad or mixed with other vegetables to make a salad. They are also excellent in stir-fries, pasta dishes, and as a side dish. They can also be baked, stuffed, or used in dips as a substitute for artichoke hearts. Overall, hearts of palm provide a unique crunch and flavor that can help elevate any dish.