Javier PorterThe amount of dough needed for a small pizza depends on the size of the pizza. A small pizza typically has a diameter of 8 to 10 inches, and for this size pizza, you would need around 6 to 8 ounces of dough. However, the exact amount would depend on the thickness and crust type you prefer. It’s best to follow a recipe or refer to the instructions on a pre-made pizza dough packet to ensure you have the correct amount of dough.
Shrimp are one of the most popular seafood options, prized for their mild flavor and versatility in the kitchen. When preparing shrimp for consumption, one common question that arises is whether or not to remove the tail. Some people swear by leaving the tail intact, while others prefer to take it off before cooking or … Read more
Sherry vinaigrette is made of sherry vinegar, olive oil, Dijon mustard, honey, minced shallot, and salt and pepper. Sometimes herbs such as thyme or parsley are also added for extra flavor. The ingredients are whisked together to create a tangy, slightly sweet dressing that can be used on salads or other dishes.
A French cut green bean is a type of green bean that has been sliced diagonally into thin, elongated pieces, about an inch in length. This cut is also known as a “slanted” or “diagonal” cut, and it’s commonly used to add texture and visual appeal to salads, stir-fries and casseroles. It’s called “French cut” because this preparation style originated in France where chefs focused on creating dishes with aesthetic appeal. The cut beans are usually bright green, tender and have a distinctively mild flavor. French cut green beans are typically sold canned or frozen, making them an easy and convenient ingredient to use in a variety of dishes.
The 7 classifications of appetizers are dips and spreads, canapés, bruschetta, tapas, antipasti, salads, and soups. Dips and spreads include items like hummus and salsa. Canapés are small, bite-sized delicacies served on bread or crackers. Bruschetta is a toasted bread dish with toppings. Tapas are small, savory dishes from Spain. Antipasti is an Italian-style appetizer platter of cured meats, cheeses, and vegetables. Salads can include fruit, vegetables, and proteins. Soups can be smooth, creamy, or chunky and served hot or cold.
Many of us have probably experienced the frustration of waking up to flat, lifeless hair. In an effort to combat this issue, the hair care community has come up with a variety of tips and tricks for keeping our locks looking their best. One popular technique is known as hair-plopping, in which damp hair is … Read more
Most brands of coconut rum are gluten-free, but it is important to check the label or contact the manufacturer to confirm the gluten-free status, as some brands may use wheat or other gluten-containing grains in the distillation process or in flavoring agents.
A mint julep typically contains four ingredients: bourbon whiskey, sugar, water, and mint leaves. The cocktail is traditionally served in a silver or pewter cup filled with crushed ice, with the mint leaves muddled at the bottom of the cup and a simple syrup made with sugar and water poured over the ice. The bourbon is then added and the drink is garnished with a sprig of fresh mint.
Sausage is a delicious and versatile form of meat that we love to add to our breakfast platters, pizzas, sandwiches, and so much more. However, making sausage at home can be a little intimidating, especially when it comes to seasoning. One of the most frequently asked questions by amateur sausage-makers is – how much salt … Read more
Salmon pairs well with a variety of foods, such as roasted vegetables like asparagus or broccoli, grains like rice or quinoa, and salads with leafy greens or citrus fruits. It can also be served with a sauce like hollandaise or teriyaki for added flavor. Additionally, many herbs and spices such as dill, lemon, and garlic complement the taste of salmon.