What Temperature Do You Grill Shrimp Skewers?
Shrimp skewers can be grilled at a temperature of 350-400°F or medium-high heat. It is important to preheat the grill to achieve even cooking and prevent the shrimp from sticking to the grates. Cooking time varies depending on the size and thickness of the shrimp, but typically takes 2-3 minutes per side or until the shrimp turn pink and slightly charred.