How Do You Cook Catfish Step By Step?
To cook catfish, first season the fillets with salt, pepper, and any other seasonings to taste. Dredge the seasoned fillets in flour or cornmeal, shaking off any excess. Heat a pan or griddle on medium-high heat and add oil or butter. Once hot, add the catfish fillets and cook for about 3-4 minutes on each side or until golden brown and crispy. Serve with lemon wedges or your favorite sauce.