Javier Porter

A head cook, also known as a chef or kitchen manager, is responsible for managing and overseeing all aspects of a kitchen. Their main duties include planning menus, ordering ingredients and supplies, supervising kitchen staff, ensuring food safety and hygiene standards are met, and creating new recipes. They are also responsible for maintaining inventory, preparing budgets, and ensuring that all dishes are prepared to the highest standards. Head cooks must have excellent communication, organizational, and leadership skills, as well as extensive knowledge of food preparation techniques and culinary trends.

Those little white bugs could be a variety of different insects such as whiteflies, thrips, or mealybugs, depending on their shape and size. They are typically found on plants and can cause damage by sucking out the plant’s juices or by leaving behind a sticky substance called honeydew. It is important to identify the specific type of insect in order to properly treat and prevent further infestation.

The holiday season is the perfect time to express gratitude and appreciation towards the people who make our lives easier throughout the year. When we think about holiday gifts, our minds usually go to family members, friends, and colleagues. However, we often forget about the other people who provide essential services and play an important … Read more

Beans should be served hot, which means at a temperature of 165°F or higher. This is the temperature at which harmful bacteria is killed off, ensuring that the beans are safe for consumption. It is important to keep beans at this temperature until they are ready to be served to avoid the risk of foodborne illness.

Typically, bacon is cooked in the oven for about 15-20 minutes at 400 degrees Fahrenheit. However, this can vary depending on the thickness of the bacon and personal preference for crispiness. It is important to keep an eye on the bacon while it cooks and adjust the time as needed.

Flank steak pairs well with a variety of sides such as roasted or grilled vegetables, mashed potatoes, rice, quinoa, salads, and bread. It can also be served with flavorful sauces such as chimichurri, salsa verde, or a red wine reduction. Flank steak is a versatile cut of meat that can be cooked in different ways and paired with a wide range of dishes.

It is recommended to grill a 1 inch NY strip for about 4-5 minutes per side for medium-rare, or 5-6 minutes per side for medium. However, grilling time may vary depending on the temperature of the grill and the desired degree of doneness. It is important to use a meat thermometer to ensure the internal temperature of the steak reaches 135°F for medium-rare or 145°F for medium.

Hunters Chicken is called so because it is believed to be traditionally made by hunters who would cook the dish using meat that they have hunted, such as wild game birds like pheasants or partridge. The dish typically includes chicken breast or thighs, wrapped in bacon, smothered in barbecue sauce and melted cheese, and then grilled or baked. Today, Hunters Chicken is a popular pub or restaurant classic in the UK, known for its comforting and hearty flavors.

To turn on a Keurig when it says “Auto Off,” simply press any button on the machine, and it should become active. If the machine still does not turn on, try resetting it by unplugging it for a few minutes and then plugging it back in. Once the Keurig is on, the “Auto Off” feature will need to be disabled in the settings to keep it from shutting off automatically after a certain period of inactivity.

As winter approaches, it’s only normal to start thinking about cold temperatures, snow, and frosty mornings. While the snowy landscape can be picturesque, it can also present a unique set of challenges for many of us. One of these challenges is figuring out what to eat when it’s snowing outside. For many people, their usual … Read more