Is It Better To Grill Corn With Or Without Husk?
Grilling corn with the husk on will result in steamed corn, which can be a bit softer and less charred. Grilling corn without the husk will give it a smoky flavor and a more charred texture. Ultimately, it depends on personal preference. If you want a softer, lighter flavor, grilling with the husk may be your best option. If you want a smokier, more flavorful corn, grilling without the husk is the way to go.