How Do I Make Good Butternut Squash?
To make good butternut squash, start by preheating your oven to 400°F (200°C). Cut the squash in half lengthwise and remove the seeds. Brush both sides of the squash with olive oil and season with salt and pepper. Place the squash cut-side down on a baking sheet and roast for 40-50 minutes, until the flesh is tender when pierced with a knife. You can also add additional seasoning or toppings, such as garlic powder or Parmesan cheese, to make it even tastier. Serve warm and enjoy!