How Long Does It Take To Grill Fajitas?
Grilling Fajitas usually takes about 10 to 15 minutes in total. The chicken and beef meat need to be marinated overnight or for at least four hours ahead of cooking for the best flavor and texture. Once the meat is marinated, it takes about 5 to 7 minutes to grill on each side or until cooked through. The vegetables, including onions and peppers, can be grilled for about 5 minutes until they are crisp and tender. Once everything is cooked, Fajitas can be assembled and served immediately.