What Temperature Do You Cook A Sirloin Tip Roast?
A sirloin tip roast is usually cooked at a moderate temperature of 350°F (175°C) for approximately 1 hour and 15 minutes to 1 hour and 30 minutes, depending on the desired level of doneness. It’s recommended to use a meat thermometer to ensure that the internal temperature of the meat reaches between 135°F (57°C) for medium-rare and 160°F (71°C) for medium-well.