Is It Better To Fry Or Bake Buffalo Wings?
Baking buffalo wings is considered a healthier option than frying them. When you bake the wings, you can achieve a crispy texture without the need for excess oil, which is necessary for frying. Baked wings are also less messy and easier to clean up. Additionally, baking allows for better control of the cooking temperature and time, resulting in perfectly cooked wings every time. However, if you prefer a more indulgent and traditional taste, frying the wings can offer a deeper flavor and juicier meat.