How Do You Make Pasta By Hand?
To make pasta by hand, you will need flour, eggs, and water. Start by pouring the flour onto a clean, flat surface and making a well in the center. Crack the eggs into the well and gradually mix them into the flour using a fork or your fingers. Once the dough starts to come together, add a little water and continue to knead the dough until it becomes smooth and elastic. Let the dough rest for at least 30 minutes. Then, roll the dough out with a rolling pin or pasta machine and shape it as desired. Finally, cook the pasta in boiling salted water until it is al dente.