How Do You Shape A Hamburger Patty?
The best way to shape a hamburger patty is to start by selecting fresh ground beef. Take a handful of the beef and gently form it into a ball. Flatten the ball with your hand into a patty shape, making sure it is even in thickness and slightly larger than the size of the bun to account for shrinkage while cooking. Use your thumb to make an indent in the center of the patty, which will help it cook evenly. Lastly, season the patty with salt and pepper on both sides before grilling or cooking on a stovetop.