What Is The Difference Between Ice Cream And Custard Ice Cream?
The main difference between ice cream and custard ice cream is that custard ice cream is made with a mixture of egg yolks, sugar, and milk in addition to the typical ingredients of cream and sugar that ice cream contains. This gives custard ice cream a richer and creamier texture than traditional ice cream. Custard ice cream also tends to freeze harder than traditional ice cream due to the higher fat content from the egg yolks.