What Is The Difference Between Shrimp Chow Mein And Shrimp Lo Mein?
Both shrimp chow mein and shrimp lo mein are Chinese noodle dishes that contain shrimp as a primary ingredient. However, the main difference between the two dishes is in the preparation of the noodles. Shrimp chow mein is made with stir-fried crispy noodles, while shrimp lo mein is made with boiled soft noodles that are served separately from the sauce and ingredients. Shrimp chow mein tends to have a more crispy and crunchy texture, while shrimp lo mein has a softer texture. Additionally, the vegetables and sauce used in each dish may vary slightly.