How Do I Make Country Biscuits?
To make country biscuits, you need to combine flour, baking powder, sugar, salt, and butter in a bowl and mix until a crumbly mixture is formed. Then, add milk gradually and stir until the dough is formed. Roll out the dough on a floured surface and cut into circles using a biscuit cutter. Place the biscuits on a greased baking sheet and bake in the oven until golden brown. Serve hot with butter or jam.