What Is The Difference Between Calzone And A Stromboli?
The main difference between a calzone and a stromboli is the way they are prepared and folded. Calzone is often made by folding a pizza dough in half, creating a stuffed half-moon shape. The filling typically includes tomato sauce, cheese and meat or vegetables. Stromboli, on the other hand, is usually made by rolling out pizza dough, placing cheese and fillings on top, and then rolling it up into a cylinder. It’s then baked until golden brown and crispy. Stromboli often includes a wider range of ingredients, including pepperoni, salami, vegetables, and a variety of cheeses.