What Is Garlic Paste Used For?
Garlic paste is used for adding flavor to various recipes, especially in Indian, Mediterranean and Middle Eastern cuisine. It can be used as a marinade for meat and vegetables, as a condiment for sandwiches and wraps or as a seasoning for soups, stews and curries. Garlic paste can also be rubbed onto bread or pizza dough for added flavor. Additionally, it is believed to have medicinal properties such as boosting immunity and aiding in digestion.