How Do You Make Fried Chicken Crispy Again?
To make fried chicken crispy again, preheat your oven to 375°F, place the fried chicken on a baking sheet and bake for 10-15 minutes until the chicken is heated through and crispy again. Alternatively, you can reheat the chicken in a toaster oven or on the stovetop in a skillet with a bit of oil to refresh the crust. Do not use a microwave as it will make the chicken soggy.