Is It Safe To Eat Potatoes With Green Skin?
It is generally not recommended to eat potatoes with green skin. The green color indicates the presence of a toxin called solanine, which can cause gastrointestinal issues such as nausea, diarrhea, and vomiting. In large quantities, it can even lead to more severe symptoms such as seizures and coma. It is best to discard any potatoes that have green skin or remove the green skin and any sprouts before consuming.