What Does Piccata Taste Like?
Piccata is a classic Italian dish made with meat (usually chicken or veal) that is lightly breaded, then sautéed and served with a tangy sauce made from lemon juice, butter, and capers. The dish has a bright, acidic flavor from the lemon juice and a briny, salty flavor from the capers, which pair well with the mild flavor of the meat. Overall, piccata has a refreshing, zesty taste that is both satisfying and flavorful.