How Do You Cook Frozen Shrimp In The Microwave?
To cook frozen shrimp in the microwave, first, thaw the shrimp by placing them in a bowl of cold water for 10-15 minutes. Drain the water and place the thawed shrimp in a microwave-safe dish. Cover the dish with a lid or plastic wrap and microwave on high for 2-3 minutes, or until the shrimp are fully cooked. Stir the shrimp occasionally to ensure even cooking. Be careful not to overcook the shrimp as they can become rubbery.