What Makes A Drink Dirty Or Neat?
The terms “dirty” or “neat” refer to how a drink is served. A drink is considered “neat” when it is served without any additional mixers or garnishes. On the other hand, a drink is called “dirty” when it is mixed or served with additional ingredients, such as olive brine or vermouth. The term “dirty” is commonly used to describe martinis that have been mixed with olive juice or other components to create a unique flavor profile. Ultimately, whether a drink is served dirty or neat is a matter of personal preference and the desired taste profile.