How Is Broccoli Cooked?
Broccoli can be cooked in several ways, such as boiling, steaming, roasting, and stir-frying. To boil broccoli, it is necessary to add the broccoli florets to salted boiling water and cook for around 3-4 minutes. To steam broccoli, place it in a steamer basket over boiling water until tender. Roasting involves tossing the broccoli with olive oil, salt, and pepper and baking it in the oven until it turns crispy and tender. Stir-frying broccoli involves heating oil in a pan and adding the broccoli florets and cooking it for a few minutes with some other spices and ingredients.