What Is In A Crunchy Crab Roll?
A crunchy crab roll typically consists of a filling of cooked crab meat mixed with mayonnaise, scallions, and sometimes avocado, all rolled inside a small sheet of toasted nori seaweed with a layer of sushi rice. The roll is then coated with crunchy panko breadcrumbs to give it a crispy texture and served with dipping sauces such as soy sauce, wasabi, and pickled ginger.