What Cut Of Meat Is Boneless Country Style Pork Ribs?
Boneless country style pork ribs are not actually ribs, but rather a cut of meat from the pork shoulder. They are typically taken from the blade end of the pork shoulder and are cut into thick, meaty strips. Despite the name, they do not contain any bones or rib meat. They are a flavorful and versatile cut of meat that can be cooked in a variety of ways, including grilling, braising, or baking.