Can You Do Anything With The Tops Of Carrots?
Yes, carrot tops can be eaten and used in various ways. They are edible and contain essential nutrients like calcium, potassium, and vitamin K. The young, tender greens can be chopped up and added to salads for an earthy flavor, while the tougher stems can be used to make pesto, soups or as a garnish. Carrot tops can also be added to smoothies and juices for an added boost of nutrients.