How Do You Clean A Burnt Cast Iron Dutch Oven?
To clean a burnt cast iron Dutch oven, fill the pot with water and heat it on the stove until the water boils. Turn off the heat and add a few drops of dish soap. Let the pot soak for a few minutes, then use a wooden spoon or scraper to gently scrape away any burnt bits. If needed, repeat the process or use a paste of baking soda and water to scrub away any remaining residue. Rinse the pot thoroughly and dry it immediately. Finally, season the cast iron with a light coat of oil to prevent rust.