What Is Mexican Verde Sauce Made Of?
Mexican verde sauce is typically made of tomatillos, green chilies such as jalapeƱos or serranos, garlic, cilantro, and lime juice. Other possible ingredients include onions, avocado, and cumin. The ingredients are blended together to create a smooth, slightly tangy sauce with a mild to medium heat level. Verde sauce is commonly used in Mexican cuisine as a topping for tacos, enchiladas, and grilled meats.