What Is Corkscrew Pasta?
Corkscrew pasta, also known as fusilli, is a type of pasta that has a spiral or helical shape. It is a popular pasta shape that can come in many different sizes and variations, ranging from smooth to ridged textures. The spiral shape of the pasta makes it ideal for holding onto sauces, making it a popular choice in pasta dishes that have thicker or chunkier sauces. It is also commonly used in salads and casseroles.