What Are The Sections Of A Recipe?
A recipe is typically divided into several sections, including the title, list of ingredients, preparation instructions, cooking or baking instructions, and, if necessary, additional notes or tips. The title should be descriptive and give an idea of what the recipe is, while the ingredient list should include all necessary products and their corresponding amounts. The preparation instructions should detail all the steps necessary to prepare the recipe, while the cooking or baking instructions should explain the necessary time and temperature settings. Finally, additional notes or tips might include ingredient substitutions, serving suggestions, or storage instructions.