Can You Cook Ahi Tuna All The Way Through?
It is not recommended to cook Ahi Tuna all the way through as it can toughen the texture and lose its flavor. Ahi Tuna is best served rare or medium-rare to enjoy its natural taste and tender texture. However, if you prefer your tuna cooked through, it can be grilled, baked, or seared until no longer pink in the center.