What Can I Use Instead Of A Biscuit Cutter?
If you don’t have a biscuit cutter, you can use a glass with a thin rim, a round cookie cutter, or even a open-ended can or jar. Simply dust the rim with flour, press it into the dough, twist and lift. You can also use a knife to gently cut the dough into rounds, or shape the dough into squares or triangles with a sharp knife.