How Do I Cook Store Bought Chicken Cordon Bleu?
The best way to cook store-bought chicken cordon bleu is to bake it in a preheated oven at 375°F for 25-30 minutes or until the internal temperature reaches 165°F. Place the frozen chicken cordon bleu on a baking sheet and bake it until it’s browned and cooked through. Let it cool for a few minutes before serving. You can serve it with your favourite sides like vegetables, mashed potatoes or rice.