Is Honing Bad For Knives?
No, honing is not bad for knives. In fact, it is important to regularly hone your knives to keep their edges sharp. Honing realigns the microscopic teeth on the edge of the blade, which gets bent or misaligned with regular use. This helps to maintain the blade’s sharpness and prolong its lifespan. However, it is important to note that honing cannot sharpen a dull knife, and you should use a sharpening stone or get it sharpened by a professional when the blade becomes dull.