How Do You Cook Goya Frozen Tostones?
To cook Goya frozen tostones, heat enough oil in a frying pan to cover the tostones. Once the oil is hot, fry the tostones for around 3-4 minutes on each side, or until golden brown and crisp. Remove from the oil and drain on paper towels. Season with salt if desired and serve immediately. Alternatively, you can also bake them in the oven according to the package instructions.