Are Oil And Candy Thermometers The Same?
Oil and candy thermometers are not exactly the same. While both types of thermometers measure temperature, they are designed for different purposes. Oil thermometers are designed specifically to measure the temperature of cooking oil, whereas candy thermometers are designed to measure the temperature of sugar syrup or candy. Candy thermometers are usually larger and have a higher temperature range than oil thermometers, which are smaller and have a lower temperature range. It is important to use the correct thermometer for the job to ensure accurate results and avoid damage to the thermometer and the food being cooked.