What Baking Sheets Do Chefs Use?
Chefs mainly use baking sheets made of heavy-duty aluminum, which are durable, distribute heat evenly, and resist warping. These baking sheets also have a non-stick coating or are uncoated, depending on the chef’s preference. Chefs also use silicone mats in conjunction with baking sheets for easy food release, effortless cleanup, and additional insulation. However, the specific type of baking sheet used ultimately depends on the individual chef’s needs and preferences.