What Do You Eat With Gravy?
Gravy is a versatile and delicious sauce that can be paired with a variety of foods. Some common foods to eat with gravy include mashed potatoes, roasted meats like turkey and beef, fried chicken, biscuits, and vegetables like green beans and peas. Gravy can also be used as a topping for fries, poutine, and hot sandwiches. Ultimately, what you eat with gravy depends on your personal taste preferences.